
Dynamic culinary professional with a proven track record at Five Rivers Indian Kitchen and Bar, excelling in high-pressure environments. Expert in food presentation and portion control, significantly reducing waste while enhancing customer satisfaction. Strong team collaborator with a passion for culinary creativity and a commitment to exceptional service in the hospitality industry. Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with [Type] cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational [Language] skills.
Cooking
undefinedI have Czech language certificate
I have Czech language certificate
Diploma in food and beverage Production