DEXTER D. TUAZON
Prague 6,Czech Republic
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
12
12
years of professional experience
Work History
Dining Hall Manager
Prahagoggi (Korean BBQ)
Prague 1
01.2024 - Current
- Ensured compliance with health, safety, and sanitation regulations.
- Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
- Assisted with hiring decisions, including interviewing potential candidates.
- Trained new employees to perform duties.
- Developed and implemented effective staff training programs.
- Controlled inventory levels and conducted regular stock audits.
- Delegated work to staff, setting priorities and goals.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Head Waiter
Hotel Oldin 4*star/Hotel Ruze 5*Star
Cesky Krumlov
06.2022 - 09.2023
- Taking orders accurately from the customers, ensure that the restaurant has full stocks, ensure cleanliness is being observed, and always give customer satisfaction.
- Assisted in training new waitstaff to uphold restaurant standards.
- Resolved guest complaints professionally and promptly to maintain satisfaction.
OIC /Assistant Restaurant Manager
Hawker Chan Phillippines
Glorietta 3 Makati City
10.2020 - 06.2022
- Overall in charge of day-to-day operation of the restaurant, daily sales target, daily inventory, wastages monitoring, crew performance, hiring of the crews.
- Developed and implemented effective staff training programs.
- Implemented cost control measures to reduce waste and expenses.
Sales and Retail Supervisor
Leylam (LMA Avrasya Inc.)
Makati Poblacion/Las Piñas City
04.2019 - 09.2020
- In charge of day-to-day operation of the outlet, daily sales target, daily inventory, wastages monitoring, crew performance quarterly.
Assistant Restaurant Manager
KFC Al Bateen
Abu Dhabi
01.2015 - 09.2018
- Assist the Restaurant Manager in implementing the marketing plan, developing RBP and budgets, tracking restaurants KPIs, analyzing P&L, setting training and development plans for restaurant team members, controlling product quality, and preparing labor schedules.
Assistant Restaurant Manager
Yum Roast Int’l Inc.-Yummy Roast
Makati City, Philippines
01.2012 - 01.2014
- Responsible for monitoring product supply, controlling product quality, crew training system, crew hiring, monitoring variances and daily inventory, delivering high QSC standards, and handling different systems in the restaurant.
Education
Bachelor of Science - Business Administration-GBM
CIT-University
Philippines, Cebu06-2024
Bachelor of Science - Information Technology
University of Cebu
Philippines, Cebu03-2010
Skills
- Using a variety of software packages, such as Microsoft Word, Outlook, Powerpoint, Excel
- Waste Reduction
- Food presentation
- Employee Retention
- Hiring and Onboarding
- Budgeting and cost control
- Sanitation Standards
- Performance Improvement
- Resource Allocation
- Employee Supervision
- Sales Promotion
Personal Information
- Age: 43
- Place of Birth: Manila, Philippines
- Citizenship: Filipino
- Gender: Male
Trainings And Seminars Attended
- Basic Supervisory Skills Program - May 2000
- Basic Life Support/ CPR Training - May 29, 2019
- Essential Food Safety Training Program - June 25-28, 2019
- Restaurant Concept and Management - April 28, 2014
- Franchising for SMEs - April 28, 2014
- Food Safety crew certification program - February 2011
- Leadership 101 - March 2010
- Crew Team Leader Program - October 2009
- Field Service Seminar (Manitowoc Ice Machine) - June 2005
- Maintenance in-house Crew Training seminar
Awards
- Overall Champion (Greenwich work Olympics) - February 2007
- Certified Flavor Person - December 2001
- Champion-Dining Station (Jollibee Work Olympics) - November 2001
- Crew of the Month – dining station - November 2001
- Mr. Clean As You Go - November 2001
- Mr. No Late - August 2001
- Kitchen Crew Trainer
References
- Eloisa Quelites
- Arnel Hinagdanan, +639177703521
- Essam Omar Allam, +971562145694
Timeline
Dining Hall Manager
Prahagoggi (Korean BBQ)
01.2024 - Current
Head Waiter
Hotel Oldin 4*star/Hotel Ruze 5*Star
06.2022 - 09.2023
OIC /Assistant Restaurant Manager
Hawker Chan Phillippines
10.2020 - 06.2022
Sales and Retail Supervisor
Leylam (LMA Avrasya Inc.)
04.2019 - 09.2020
Assistant Restaurant Manager
KFC Al Bateen
01.2015 - 09.2018
Assistant Restaurant Manager
Yum Roast Int’l Inc.-Yummy Roast
01.2012 - 01.2014
Bachelor of Science - Business Administration-GBM
CIT-University
Bachelor of Science - Information Technology
University of Cebu
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