Attila Stejskal
Prague
Summary
Hardworking and flexible Bartender with extraordinary customer service skills, a motivated attitude and in-depth knowledge of mixology. Adept at maintaining a clean and organized bar area, and dedicated to providing customers with a warm and welcoming environment.
Overview
11
11
years of professional experience
Work History
Bartender
Isaac's BBQ
01.2025 - Current
- Crafted innovative cocktails and beverages, enhancing customer satisfaction and bar reputation.
- Managed inventory levels, ensuring timely restocking of supplies and minimizing waste.
Bartender
Loco bar, Jetson group
09.2023 - 08.2024
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
BARTENDER
Vestlia hotel
01.2023 - 05.2023
- Served high customer volumes during special events, nights, and weekends.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
LOBBY BARTENDER
Utstiken hotell
07.2020 - 12.2022
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Obtained cash bank and stocked service bar to prepare for operation.
KITCHEN PORTER
Strand hotel
06.2018 - 09.2019
- Cleaned and organized kitchen stations to promote team efficiency.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
BAR WAITER
Zátiší Group Catering
01.2015 - 05.2018
- Communicated with guests to record orders and assess needs.
- Assigned work tasks and coordinated activities of dining room personnel to provide prompt and successful service to patrons.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Answered customers' questions, recommended items, and recorded order information.
Skills
- Supply and Inventory Maintenance
- Organizational Abilities
- Clear and Effective Communication
- Mixology Techniques
- Fast learner
- Strong multitasking
- Highly reliable
Languages
English
Upper intermediate (B2)
Timeline
Bartender
Isaac's BBQ
01.2025 - Current
Bartender
Loco bar, Jetson group
09.2023 - 08.2024
BARTENDER
Vestlia hotel
01.2023 - 05.2023
LOBBY BARTENDER
Utstiken hotell
07.2020 - 12.2022
KITCHEN PORTER
Strand hotel
06.2018 - 09.2019
BAR WAITER
Zátiší Group Catering
01.2015 - 05.2018
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