Anna Sýkorová

- Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.

- Controlled line and crowd with quick, efficient service.

- Maintained and operated espresso machines, blenders, coffee pots and other equipment.

- Kept bar presentable and well-stocked.

- Served costumers during special events, nights, and weekends.

- Maintained a clean and organized workspace.

- Contributed to a positive work environment trough effective teamwork and communication with colleagues.

- Worked closely with management to provide effective assistance.

- Knowledge of french wines and foods.

-My first job abroad that give me courage and i learnd here how to prepare vineyards for the season as well as subsequent harvesting.

- Enhanced procedural efficiency with precise graft harvesting and implantation techniques.

- Maintained a clean and organized workspace, planning shifts, training new staff.

- I've learned patience, responsibility.

- Cleaned counters, machines, utensils, and seating areas daily.

- Mostly cleaning and helping in the kitchen.